AMERICA'S TEST KITCHEN
Christopher Kimball and the cast of the Daytime Emmy-nominated America's Test Kitchen use a common-sense, practical approach to solve everyday cooking problems and help viewers save time and money. Kimball and test kitchen cooks Bridget Lancaster, Julia Collin Davison, Rebecca Hays, Bryan Roof and Dan Souza reveal the basics of home cooking while preparing dozens of tried-and-true recipes, including beef burgundy, lemon chiffon pie, pepper-crusted beef tenderloin roast, New England lobster roll, French-style pork stew, no-knead brioche, oven-steamed mussels, grilled glazed baby back ribs, chocolate tart and more. The popular segments viewers love and trust also return. The Tasting Lab's Jack Bishop challenges Kimball to taste-test supermarket staples before revealing America’s Test Kitchen's top recommendations for BBQ sauce, chicken broth, coffee, hummus, bacon and other foods. Adam Ried, the test kitchen’s resident equipment expert, takes Kimball through the unbiased results for cookware, charcoal grills, pepper grinders, chef's knives and other kitchen items. This season also features gadget reviews with Lisa McManus, "Man on the Street" discoveries with "Doc" Willoughby and visits with nationally known chefs.
$200 - 2 Tickets: America's Test Kitchen with Chris Kimball on Tour April 7, 2015 at the Moore Theatre in Seattle, 8pm
$300 - 2 Tickets + Meet & Greet: America's Test Kitchen with Chris Kimball on Tour April 7, 2015 at the Moore Theatre in Seattle, 8pm
Tickets available by telephone only. Please call 1-800-325-5877.
One Time Pledge/Sustaining Pledge:
|$96/$8mo||3-DVD set, Best of America's Test Kitchen|
|$144/$12mo||Book, The Complete America's Test Kitchen Cookbook 2001-2014|
|$228/$19mo||Combo: 3-DVD set + Book (3-DVD set, Best of America's Test Kitchen|
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